
Looking for the best cooking classes in Florence? This guide highlights our favourite hands-on experiences with passionate local chefs, delicious homemade meals, and plenty of wine.
We've included both personal picks and top-rated traveller favourites — all guaranteed to give you a true taste of Florentine hospitality.
As passionate food lovers, we set out to discover the top cooking classes in Florence—ones that are not only fun and hands-on, but also truly authentic and worth your time (and money).
What we found? There’s no single “best” class. Instead, Florence is full of incredible options tailored to every interest, skill level, and appetite.
Our guide will help you find the perfect culinary experience in Florence — whether you're dreaming of mastering fresh handmade pasta (like ravioli, tagliatelle, or pici), pillowy gnocchi, traditional Tuscan dishes (think coccoli, rich ragù, or roast pork with seasonal vegetables), or iconic Italian favourites like pizza, tiramisù, and gelato.
👉 Pro tip: If any catch your eye, be sure to book early — spots fill up fast, especially during peak season!

Hands down one of the best cooking classes in Florence — and it’s no surprise, the reviews speak for themselves.
The class is held in a cosy cooking studio right in the heart of the city.
During this fun, 3-hour Florence cooking session, you'll learn the secrets to making perfect pasta dough, shape a variety of traditional pasta types. Additional plus is that you'll be guided by Chef Michele (that learned everything from his grandmother, a true pasta master from Bologna) and his team of cooks.
And of course — the best part — you’ll sit down to enjoy your handmade meal, paired with generous pours of great local wine.
We’re already planning to take this Florence pasta class on our next trip to Italy.
This pasta class is a laid-back, fun gem in the heart of Florence. It's led by a team of young and professional chefs—authentic, delicious, and perfect for pasta lovers.
Great experience!
"This was a highlight of our stay in Florence. Chef Andreas was funny, knowledgeable and articulate.
We had fun in our small class of 10 and bonded over great food and free wine!
We learned how to prepare three different sauces as well as forming our own three pastas which were later cooked and served.
I would highly recommend this activity!"
Thomas, September 2025

This half-day cooking class is a standout for its stunning Tuscan setting, fun and knowledgeable instructors, and unforgettable food — all wrapped in a warm, welcoming atmosphere.
In the end, you'll sit down with your group and enjoy a full meal of everything you’ve prepared. It might just be the best meal of your entire trip.
By the end of this Florence cooking class, you'll be full, happy — and probably wishing you didn’t have to leave.
Well worth it. Fantastic...
"Well worth it. Fantastic experience with great chefs, fabulous food and wine. A highlight of my trip."
Susan, September 2025
A must tour!
"Learned a lot about making gelato and pizza. All the chefs wanted you to be successful. The farm was gorgeous! Food was awesome. Great conversations with all the people who were in our group. Perfect end to our 4 days in Florence."
Sharon, October 2025

We chose the Pastamania Florence cooking class for its excellent reviews, small group size, and great value. The location—near Ponte Santa Trinita—was also super convenient from our base, Casa di Chiara (a cosy, stylish Florence apartment).
We loved getting our hands into the dough, kneading, rolling, and cutting it into tagliatelle, ravioli, and tortelli. We also learned how to make the perfect pomarola, a classic Tuscan tomato sauce.
Afterwards, we feasted on the pasta we made, paired with organic Tuscan wine from the owner’s family farm. A delicious dessert followed, along with a recipe booklet to take home.
To top it off, we enjoyed a relaxed stroll around Oltrarno, picking up unique souvenirs along the way.
Hands-on pasta-making in a cosy studio across the Arno—perfect for food lovers wanting a taste of Florentine tradition.
Loved the cooking class,...
"Loved the cooking class, the instructor was very friendly and knowledgeable and she made the class full of fun. I went there with my family and friends, the process was explained simply that all ages in the group enjoyed the experience…. And the pasta was just divine!"
Afraa, August 2025

Join this class and discover why this is often called the best cooking class in Florence for food lovers.
A local, Francesca, welcomes you into her home set in a historic villa, where you'll spend around three hours cooking, chatting, and having fun.
Freshly made coffee and cookies await you at the start of the class. Next, the cooking session begins with kneading the perfect pasta dough—you'll get insider tips from someone who makes pasta every day.
You'll be making one of several pasta shapes, such as spaghetti alla chitarra, ravioli, or cappelacci (a hat-like shape), as well as potato gnocchi. You'll also cook various sauces and enjoy a surprise dessert at the end.
This Florence cooking class is completely hands-on, meaning you'll knead, chop, cook, and bake, all while enjoying insights into Italian cuisine from your friendly host.
Top off your experience by sitting down to feast on the fresh dishes you've prepared together. We're sure you'll be amazed by this Florence pasta-making class with Francy.
Truly unique culinary experience for the whole family - in the hills above Florence! Completely unique and so Florentine!
Pasta making in a Tuscan farmhouse!
"Francy made us feel so welcome, it was like visiting and cooking with family! She was a gracious host, we actually learned how to make gnocchi, ravioli, spaghetti and a delicious red sauce as well as a sage butter sauce. We had a delicious drink and bruschetta to start with amazing views. Francy was entertaining and helpful! Our driver Andrea was wonderful and even stopped for gelato on our way back to our hotel. Book this you’ll enjoy it!"
Fizzah, July 2025

What sets this Florence cooking class apart?
It takes place in Chef Luca’s own home—a warm, intimate setting that feels more like cooking with a friend than a formal class. It’s one of the most authentic culinary experiences Florence has to offer.
In the end, you'll sit down to savour the dishes you’ve prepared, perfectly paired with a glass of local Chianti.
Chef Luca shares expert tips, stories, and answers all your cooking questions, making the experience personal and memorable.
Unforgettable Cooking Experience at The Cooking Lab!
If you’re visiting Florence and looking for a truly authentic, hands-on experience, The Cooking Lab with Luca is an absolute must!
We had a cooking class in Luca’s beautiful kitchen where we learned to make ravioli, fettuccine, and tiramisu completely from scratch. Luca was not only a skilled chef, but also a wonderful host—patient, fun, and full of great insights into Tuscan cooking and culture.
After cooking, we sat down in his cozy dining room to enjoy the meal we had prepared. The setting was warm and welcoming, and the food was genuinely some of the best we had in Italy. This was more than just a cooking class—it was a meaningful and memorable part of our trip. Don’t miss this experience!"
Kelly, June 2025

Chefactory’s cooking class in Florence is definitely on our bucket list!
We think it’s among the best cooking classes Florence can offers. Running twice daily - morning and afternoon, it takes place in a charming, centrally located cooking studio (don’t worry—it’s air-conditioned!).
Over the course of 3.5 hours, professional chefs will guide you through creating a delicious Italian meal using simple, high-quality ingredients.
This is a completely hands-on Florence cooking class, and pasta is the star of the show!
And don’t worry—you won’t skip dessert! You’ll prepare either panna cotta or tiramisù to sweeten the day.
At the end of the class, you’ll enjoy the delicious meal you’ve made, paired with a glass of good Tuscan wine. Plus, you’ll receive a recipe booklet so you can easily recreate the dishes at home.
Professional chefs teach you art of pasta making in the heart of Florence (plus panna cotta or tiramisù)
Francesco is amazing! Great teacher and a fun class!
"Amazing experience! I learned so much!
Pasta making: gnocchi, fettuccine and ravioli.
Sauces: Ragu for the gnocchi, Butter & Sage (salvia) for the spinach ricotta ravioli, and tomato for the fettuccine. Francesco shares his knowledge and puts you at ease. It’s a fun learning experience. He exceeded expectations and delights you with an amazing class of preparation, technique and skill culminating into a feast not only for eyes but the body and soul!
Grazie mille, Francesco!"
Douglas, August 2025

One of the most popular cooking classes in Florence! Combines a local market tour with hands-on Tuscan cooking in a great central location.
This Florence cooking class stands out for one special reason — it starts with a visit to Mercato Centrale, the city’s largest and most vibrant food market. It's favourite among travellers seeking the best Florence cooking class with market visit.
You'll meet your chef nearby and shop together for fresh, seasonal ingredients, enjoying tastings along the way—think olive oil, truffles, and other Tuscan specialties.
Back in the kitchen, it’s time to roll up your sleeves and:
Once the cooking’s done, sit down to enjoy your meal with a glass of Chianti, and take home a recipe booklet and graduation diploma.
Short on time? Then choose the 3-hour hands-on pasta workshop plus a gelato-making demonstration.
Great cooking class!
"Excellent chefs (Alice and Roberta) helped us cook two different pastas (ricotta ravioli, and tagliatelle), two sauces (tomato and basil, and pesto), a delicious vanilla gelato. Food was great (better than some restaurants we attended!), chefs were knowledgeable - great night and great fun!"
Jillian, August 2025

You'll love taking Florence cooking classes with Chef Vary! During 2.5 hours, you'll learn making fresh pasta from scratch as well as cook traditional sauces. As soon as you arrive to the class, you'll agree what to cook with your chef. Some of the dishes you'll be preparing: ravioli with lemon, tagliatelle with ragù sauce, spaghetti pesto, fusilli with zucchini and lemon, spaghetti with porcini mushrooms...
In the end, you'll feast on everything you've cooked along 2 glasses on wine. Note that minimum age of participants is 16 years! You can opt for a cooking class that includes a visit to the local market! Chef Vary's cooking classes in Florence are limited to eight people, ensuring attention from the chef! 👉 Grab your spot on these Florence cooking classes!
Chef Vary Fabulous!!!
"This was a FABULOUS class! Our Chef Vary was wonderful!! Engaging, informative, humorous and so fun!! The class itself was great - learning to make different pastas and sauces from scratch was fascinating! The wines we tasted and had with our meal were yummy! Highly recommend this class!!!"
Fabulous Pasta making/cooking class
"Chef Gulio was fantastic, kind, funny and a very talented chef. He answered questions, demonstrated as we went along and kept us focused and engaged. We made 3 different pasta’s and they were all great. After our hands on experience we sat down and ate a lovely meal and drank wine. There was plenty of food and wine to go around. I would definitely recommend this class to everyone."

Join a small-group cooking class in a real Florence trattoria, where you'll learn how to make fresh tagliatelle, ravioli, and tiramisù from scratch.
The class begins in central Florence. If you choose the morning session (except on Sundays and holidays), you’ll start with a visit to the lively Sant’Ambrogio Market, where you'll rub shoulders with locals. The chef will guide you through picking fresh, seasonal ingredients
Back at the kitchen, it’s time to put on your apron and get cooking! You’ll start by preparing traditional sauces like ragù and tomato sauce, then move on to making pasta dough with just eggs and flour. While the dough rests, the chef will show you how to make a creamy, authentic tiramisù.
After a short break with Tuscan appetizers and a few fun stories about Italian food culture, you’ll roll out your dough and shape it into tagliatelle and ricotta-filled ravioli.
Finally, once everything’s cooked, you’ll sit down and enjoy the meal you made — paired with local house wine. This is truly one of the best cooking classes Florence has to offer.
Florence culinary experience that combine market tour with hand-on cooking in local neighbourhood!
Great Experience for the Family
"Our 10, 13, and 15 year old kids all enjoyed this cooking class. We were happy to spend the 100 degree afternoon indoors with A/C, a great cooking instructor, and fantastic food! Highly recommend!!"
Erika, August 2025

This hands-on pasta class in a local home might be the best Florence cooking class for travellers seeking an authentic local experience.
This is not just a cooking class, it feels like spending the afternoon with old friends (who just happen to be amazing cooks). Guya and Matteo, warm and genuine hosts, welcome you to their home in the hills above Florence.
Together, you'll make two types of fresh handmade pasta — tagliatelle and ravioli (filled with ricotta and spinach). Next, you'll cook tomato sauce with meatballs, and finally, whip up some authentic gelato. Only high-quality, local, and organic ingredients are used in this Florence cooking class.
You'll laugh, chat, and eat one of the best meals of your Italian trip. It’s easy to see why this is considered one of the best Florence cooking classes.
Amazing Experience!!
"Absolutely fantastic!! Guya and Matteo were the perfect hosts. And, of course, the food was spectacular!! The view of Florence was breathtaking from the villa. Recommend to anyone who wants a beautiful Tuscan experience with a meal that was so good, it was hard to believe we helped to make it!!"
Kimberly, July 2025

This class is a standout option for anyone seeking the best cooking class in Florence with a countryside vibe.
Your day starts in the morning with a meet-up in Florence, where you’ll head to the lively Mercato Centrale with your local chef-guide to pick out fresh ingredients — think cured meats, cheeses, sun-dried tomatoes, olives, and more.
Next, hop in a comfortable minibus and head to a beautiful Tuscan farmhouse, where the real fun begins. In a hands-on cooking session, you’ll learn how to prepare a full traditional Tuscan meal: fresh tagliatelle with a rich meat sauce, bruschetta, roast pork with potatoes, and of course, homemade tiramisù.
After all your hard work in the kitchen, sit down to enjoy the meal you’ve created, paired with plenty of delicious Tuscan wine and great company.
To wrap things up, you’ll receive a cooking diploma and recipe booklet so you can recreate the magic at home. You’ll return to Florence happy, full, and with unforgettable memories from one of the best cooking experiences in the Tuscany.
An unforgettable cooking class with amazing hosts, beautiful views, and a fun, welcoming vibe!
"This experience was amazing from start to finish, and I’d absolutely do it again! Our hosts, Luca and Erica, were so amicable, charismatic, and kept everyone engaged throughout the class. I had so much fun being hands-on, learning new tips, and cooking alongside them.
The views were incredible, and the group atmosphere was just as great! I felt comfortable, had the chance to mingle, and never once felt weird about being there solo. It was such a fun, welcoming environment. Truly a highlight of my trip to Florence!"
Marilyn, August 2025

If you’ve ever dreamed of cooking in a real Tuscan castle, this 3.5-hour culinary experience near Florence is for you. Set on a stunning estate surrounded by vineyards, it includes hands-on cooking, a delicious lunch with wine pairings, and time to explore the castle grounds.
After cooking, you'll sit down to enjoy the meal you've created, served with local wines in a beautiful castle setting. Once lunch is over, feel free to stroll through the vineyards or explore the castle at your own pace.
This is truly a one-of-a-kind experience near Florence — the perfect blend of food, wine, and Tuscan charm you won’t find anywhere else!
Core memories unlocked
"If you’re anywhere near Tuscany, do not miss this experience! The small group pasta-making class and wine tasting at the castle felt straight out of a movie. The hosts were warm, funny, and knowledgeable - and the views? Unreal. Rolling hills, vineyards, and that golden Tuscan light.
We made fresh pasta from scratch (so fun and surprisingly relaxing), then sat down to enjoy it with incredible wines produced on-site. The castle itself is rich with history and charm - every corner was photo-worthy.
This wasn’t just a cooking class; it was an unforgettable cultural moment. Book it, thank yourself later!"
Jennifer, May 2025

With so many great options, it can be hard to decide. Think about what kind of experience you’re after — do you want a hands-on pasta-making class with traditional sauces, a gnocchi-making session in a welcoming local home, or a full Tuscan meal at a countryside farmhouse?
The best cooking class in Florence will match your interests, skill level, and schedule, all while giving you a true taste of local culture.
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